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Masala Lab
Language: en
Pages: 0
Authors: Krish Ashok
Categories: Cooking
Type: BOOK - Published: 2021-04-15 - Publisher: Penguin Books

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Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? W
The Illustrated Masala Lab
Language: en
Pages: 0
Authors: Krish Ashok
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Type: BOOK - Published: 2024-10-08 - Publisher: India Viking

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With its meteoric rise to bestseller status, Masala Lab has captivated readers across generations, and now returns as an irresistible collector's edition, adorn
Six Spices
Language: en
Pages: 0
Authors: Neeta Saluja
Categories: Cooking
Type: BOOK - Published: 2014-02-25 - Publisher: National Geographic Books

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The art of Indian cuisine at your fingertips Neeta Saluja simplifies Indian cooking with a unique approach to its preparation. She focuses on the fundamentals�
Cooking to Save Your Life
Language: en
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Authors: Abhijit V. Banerjee
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Nom Nom Paleo
Language: en
Pages: 691
Authors: Michelle Tam
Categories: Cooking
Type: BOOK - Published: 2013-12-17 - Publisher: Andrews McMeel Publishing

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A New York Times cookbook best-seller. Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free o