The Classic 1000 Italian Recipes
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Language: en
Pages: 404
Pages: 404
Type: BOOK - Published: 1995 - Publisher:
A thousand fabulous flavours from the sunny kitchens of Italy.
Language: en
Pages: 1996
Pages: 1996
Type: BOOK - Published: 2011-04-12 - Publisher: Houghton Mifflin Harcourt
Celebrate Italian cooking with this authoritative and engaging tribute Author Michele Scicolone offers simple recipes for delicious classics such as lasagne, mi
Language: en
Pages: 737
Pages: 737
Type: BOOK - Published: 2022-09-20 - Publisher: Knopf
A BON APPETIT BEST BOOK OF THE YEAR • A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chica
Language: en
Pages: 483
Pages: 483
Type: BOOK - Published: 1976 - Publisher: Alfred a Knopf Incorporated
Describes the techniques for making pasta and provides regional and traditional recipes for antipaste, vegetables, salads, desserts and fruits, and first, secon
Language: en
Pages: 330
Pages: 330
Type: BOOK - Published: 2001-10 - Publisher: Harper Collins
Presents a collection of 150 recipes for Italian holiday cooking, covering every course from antipasti to dessert, and includes stories and lore of homeland and
