Download or read book Southern Soul Food Cooking with a Multicultural Flavor written by Gwendolyn Carroll Vaughn and published by AuthorHouse. This book was released on 2011-10 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a book emcompassing the various recipies that have been a staple throughout my child and adult life. It is a blend of many cultures spiced up in a southern way. Since the recipies take into consideration your use of spices may vary, season to taste is a constant theme throughout the book.