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This accessible guide celebrates a vibrant food culture that crisscrosses national and regional borders, inviting all comers to relish comforting and flavorful
Somalis in Minnesota
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The story of Somalis in Minnesota begins with three words: sahan, war, and martisoor. Driven from their homeland by civil war and famine, one group of Somali sa
Somali Cuisine
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Recipes recollected in this book ... represent an aspect of female history that captures Somali ways of living as maintained by and through generations of Somal
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Land of Plenty
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A collection of traditional Sichuanese recipes, drawn from the author's two-year experience with regional chefs and complemented by detailed cooking methods, fe