Quality Control in Fruit and Vegetable Processing

Author	: P. W. Board
Publisher	: Food & Agriculture Org.
Total Pages	: 72
Release	: 1988
ISBN-10	: 9251024219
ISBN-13	: 9789251024218
Rating	: 4/5 (218 Downloads)

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Book Synopsis Quality Control in Fruit and Vegetable Processing by : P. W. Board

Download or read book Quality Control in Fruit and Vegetable Processing written by P. W. Board and published by Food & Agriculture Org.. This book was released on 1988 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handleiding voor kwaliteitsbewaking bij de conservering van groenten en vruchten op de volgende procesonderdelen: inblikken, dehydratatie, invriezen, zuren, sirooptoevoeging, kristallisering en chemische bewaring

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