Nutrition Support for the Critically Ill Patient
Author | : Ph.D., Gail A. Cresci |
Publisher | : CRC Press |
Total Pages | : 709 |
Release | : 2016-04-19 |
ISBN-10 | : 9781420039191 |
ISBN-13 | : 1420039199 |
Rating | : 4/5 (199 Downloads) |
Download or read book Nutrition Support for the Critically Ill Patient written by Ph.D., Gail A. Cresci and published by CRC Press. This book was released on 2016-04-19 with total page 709 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition Support for the Critically Ill Patient: A Guide to Practice provides state-of-the-art practices and key principles of nutrition support through evidence-based medicine. Following a review of the metabolic alterations that occur during critical illness, this book discusses the nutrient requirements of critically ill patients as well