Related Books

Jancis Robinson's Concise Wine Companion
Language: en
Pages: 0
Authors: Jancis Robinson
Categories: Wine and wine making
Type: BOOK - Published: 2001 - Publisher: Oxford University Press, USA

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Enjoyment of wine is not just a matter of knowing what you like; it is always enhanced by knowledge of what you are drinking. Here in a handy affordable format,
The Oxford Companion to Wine
Language: en
Pages: 925
Authors: Jancis Robinson
Categories: Cooking
Type: BOOK - Published: 2015 - Publisher: American Chemical Society

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This wine book provides comprehensive coverage on all aspects of wine making, and puts wine, wine-making and wine drinking into historical perspective.
The 24-Hour Wine Expert
Language: en
Pages: 113
Authors: Jancis Robinson
Categories: Cooking
Type: BOOK - Published: 2016-02-04 - Publisher: Penguin UK

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Wine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wi
Wine Grapes
Language: en
Pages: 1434
Authors: Jancis Robinson
Categories: Cooking
Type: BOOK - Published: 2013-09-24 - Publisher: Harper Collins

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Winner of the James Beard Award for Best Beverage Book, Named "Best Drinks Book" by Wine & Spirits magazine, Faiveley International Wine Book of the Year, OIV B
Jancis Robinson's Guide to Wine Grapes
Language: en
Pages: 248
Authors: Jancis Robinson
Categories: Grapes
Type: BOOK - Published: 1996 - Publisher: Oxford University Press, USA

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With over 800 entries on how and where wine grapes grow, how they taste, how they relate, and the sort of wines they produce.