India on my Platter

India on my Platter
Author :
Publisher : Om Books International
Total Pages : 263
Release :
ISBN-10 : 9789383202041
ISBN-13 : 9383202041
Rating : 4/5 (041 Downloads)

Book Synopsis India on my Platter by : Saransh Goela

Download or read book India on my Platter written by Saransh Goela and published by Om Books International. This book was released on 2015-09-01 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backpacking through the country, young chef Saransh Goila sets off on a culinary trail through India, wherein he discovers the various nuances of local cuisine. From rural villages to barren deserts to freezing mountains, he unfolds the flavour of his destination by meeting local villagers or erstwhile royalty and picking up a tip or two to use in his kitchen. Wherever he goes, he makes sure to visit the famous eateries of that place. Through him, the reader can vividly smell the spices and taste the dishes that are described. The recipes given also present ways on using locally found ingredients. From having steaming Murthal ke paranthes to savouring tasty street food in hometown Delhi, from cooking on a boat in Varanasi to cooking dishes using a bamboo hollow in Assam, Goila does it all and presents his adventures in a lucid, flowing narrative peppered with humorous anecdotes. About Saransh Goila Saransh Goila, 28 year old, Saransh Goila is an Indian chef, a TV show host, author, and a food consultant. He is also popular for his online food and travel show, The Spice Traveller, and Health Challenge, where he makes favourite Indian dishes healthier. Saransh became a food enthusiast quite early, making his first jalebi for his family at the age of 12. This interest in food made him pursue his Bachelor’s in Culinary Arts from the Institute of Hotel Management, Aurangabad. His first taste of television success was when he won the FoodFood Maha Challenge in the year 2011, hosted by celebrity chef, Sanjeev Kapoor, and film actress, Madhuri Dixit. He set a record in the Limca Book of Records, 2014, for ‘the longest road journey by a chef,’ when he hosted India’s biggest food travelogue show, Roti, Rasta aur India. He’s a passionate traveller and has dedicated himself to promote regional Indian food across


India on my Platter Related Books

India on my Platter
Language: en
Pages: 263
Authors: Saransh Goela
Categories: Cooking
Type: BOOK - Published: 2015-09-01 - Publisher: Om Books International

DOWNLOAD EBOOK

Backpacking through the country, young chef Saransh Goila sets off on a culinary trail through India, wherein he discovers the various nuances of local cuisine.
My Life on a Plate
Language: en
Pages: 232
Authors: India Knight
Categories: Fiction
Type: BOOK - Published: 2001-08-23 - Publisher: Houghton Mifflin Harcourt

DOWNLOAD EBOOK

Optioned for film and published in sixteen countries, this British sensation explodes the myth that all people need to be truly happy is love and marriage. Meet
Culinary Culture in Colonial India
Language: en
Pages: 285
Authors: Utsa Ray
Categories: Cooking
Type: BOOK - Published: 2015-01-05 - Publisher: Cambridge University Press

DOWNLOAD EBOOK

"Discusses the cuisine to understand the construction of colonial middle-class in Bengal"--
Highway on my Plate
Language: en
Pages: 237
Authors: Rocky Singh
Categories: Travel
Type: BOOK - Published: 2011-12-02 - Publisher: Random House India

DOWNLOAD EBOOK

Driving through India and want to know where to eat on the road? Try Highway on my Plate: the indian guide to roadside eating, the country’s first guide to dh
Highway on my Plate - II
Language: en
Pages: 600
Authors: Rocky Singh
Categories: Travel
Type: BOOK - Published: 2014-07-25 - Publisher: Random House India

DOWNLOAD EBOOK

The boys are back! And this time, they are hungrier than before. Travelling the length and breadth of the country in search for gastronomical perfection, India�