Handbook Of Plant Food Phytochemicals
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Phytochemicals are plant derived chemicals which may bestow health benefits when consumed, whether medicinally or as part of a balanced diet. Given that plant f
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CRC Handbook of Phytochemical Constituents of GRAS Herbs and Other Economic Plants is a unique catalog that includes more than 15,000 phytochemical constituents
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Pages: 208
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Type: BOOK - Published: 1992-08-14 - Publisher: CRC-Press
CRC Handbook of Biologically Active Phytochemicals and Their Activities presents an alphabetical catalog of some 3,000 biologically active phytochemicals (eleme
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Key features: The most comprehensive resource available on the biodiversity of algal species, their industrial production processes and their use for human cons
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First published in 1997. Natural toxicants are the subject of research throughout the world, and they are used for many purposes. The Handbook of Plant and Fung