Edible Food Packaging
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Language: en
Pages: 546
Pages: 546
Type: BOOK - Published: 2017-12-19 - Publisher: CRC Press
The edible food packaging industry has experienced remarkable growth in recent years and will continue to impact the food market for quite some time going into
Language: en
Pages: 452
Pages: 452
Type: BOOK - Published: 2021-03-27 - Publisher: Springer Nature
p="" This volume delivers a systematic overview of nanotechnology in the development of edible food packaging with noteworthy characteristics for improved food
Language: en
Pages: 557
Pages: 557
Type: BOOK - Published: 2022-02-17 - Publisher: Springer Nature
This book discusses the various aspects of sustainable packaging edibles in food industry. It is divided into five main parts. The first section of the book add
Language: en
Pages: 557
Pages: 557
Type: BOOK - Published: 2024-04-25 - Publisher: Elsevier
Biodegradable and Edible Food Packaging: Trends and Technologies presents the concept, status and recent advancements of Biodegradable and Edible packaging mate
Language: en
Pages: 590
Pages: 590
Type: BOOK - Published: 2017-10-20 - Publisher: Academic Press
Food Packaging and Preservation, Volume 9 in the Handbook of Food Bioengineering series, explores recent approaches to preserving and prolonging safe use of foo
