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The next great ingredient in the craft cocktail revolution has arrived: craft beer. Bartender and cocktail consultant Jacob Grier offers up more than fifty thir
Liquid Intelligence: The Art and Science of the Perfect Cocktail
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Winner of the 2015 James Beard Award for Best Beverage Book and the 2015 IACP Jane Grigson Award. A revolutionary approach to making better-looking, better-tast
Cocktail Chemistry
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“Cocktail Chemistry offers the essential knowledge, techniques, and flair for creating perfectly mixed drinks at home.” —Bartender Magazine Enjoy clever,
Beer Cocktails
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Provides information on the basics of beer, including how beer is made and the types of beer, and offers recipes for a variety of beer cocktails.
The Book of Dangerous Cocktails
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From the outrageously potent to the ganja-infused, the recipes in this book are an adventure in of themselves. Leave your go-to gin and tonic behind and shake u