Civil War Cooking
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Language: en
Pages: 33
Pages: 33
Type: BOOK - Published: 2016-08 - Publisher: Capstone
"Discusses the everyday life, cooking methods, foods, and celebrations of Union soldiers during the Civil War. Includes recipes and sidebars"--
Language: en
Pages: 205
Pages: 205
Type: BOOK - Published: 2014 - Publisher: American Food in History
Cookbooks offer a unique and valuable way to examine American life. Far from being recipe compendiums alone, cookbooks can reveal worlds of information about th
Language: en
Pages: 33
Pages: 33
Type: BOOK - Published: 2016-08 - Publisher: Capstone
"Discusses the everyday life, cooking methods, foods, and celebration of Confederate soldiers during the Civil War. Includes recipes and sidebars"--
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2014-04-23 - Publisher: University Press of Kentucky
Godey's Lady's Book, perhaps the most popular magazine for women in nineteenth-century America, had a national circulation of 150,000 during the 1860s. The reci
Language: en
Pages: 96
Pages: 96
Type: BOOK - Published: 1993 - Publisher: Running Press Book Publishers
Every Civil War buff will want to own this unique cookbook, which takes the reader right into the kitchens of 19th-century America. Illustrated with wonderful p
