Related Books

Cider, Hard and Sweet: History, Traditions, and Making Your Own (Third Edition)
Language: en
Pages: 208
Authors: Ben Watson
Categories: Cooking
Type: BOOK - Published: 2013-09-02 - Publisher: The Countryman Press

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In this richly informative and entertaining book, Ben Watson explores the cultural and historical roots of cider. He introduces us to its different styles—dra
Cider, Hard and Sweet: History, Traditions, and Making Your Own (Second Edition)
Language: en
Pages: 187
Authors: Ben Watson
Categories: Cooking
Type: BOOK - Published: 2011-05-01 - Publisher: The Countryman Press

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A fully updated and expanded primer for anyone who wants to make cider and for those who just like to drink it. With the rise in consumer demand for local foods
Cider
Language: en
Pages: 225
Authors: Annie Proulx
Categories: Cooking
Type: BOOK - Published: 2003-01-01 - Publisher: Storey Publishing

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The Pilgrims drank cider as they sailed to America aboard the Mayflower. John Adams had a tankard of cider every morning at breakfast. After a long day on safar
World's Best Ciders
Language: en
Pages: 0
Authors: Pete Brown
Categories: Cider
Type: BOOK - Published: 2013 - Publisher: Sterling Publishing (NY)

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Explores cider and cider drinking traditions from around the world.
Tasting Cider
Language: en
Pages: 289
Authors: Erin James
Categories: Cooking
Type: BOOK - Published: 2017-07-25 - Publisher: Storey Publishing, LLC

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This complete guide to North America’s oldest beverage celebrates hard cider’s rich history and its modern makers, as well as its deliciously diverse possib