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Brewing Engineering
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Authors: Steven Deeds
Categories: Cooking
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2nd Edition fully professionally edited for 2014. Brewing Engineering is the culmination of extensive work done to understand how each part of the brewing proce
Brewing
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Authors: Michael J. Lewis
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Brewing is designed for those involved in the malting, brewing, and allied industries who have little or no formal training in brewing science. While some eleme
Water
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Pages: 313
Authors: Colin Kaminski
Categories: Cooking
Type: BOOK - Published: 2013-09-16 - Publisher: Brewers Publications

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Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops
Brewing Technology
Language: en
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Authors: Makoto Kanauchi
Categories: Technology & Engineering
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Many alcoholic beverages produced using various methods are consumed throughout the world. Alcoholic beverages made by brewing cereals, such as beer and Japanes
Handbook of Brewing
Language: en
Pages: 0
Authors: Graham G. Stewart
Categories: Beer
Type: BOOK - Published: 2017 - Publisher:

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"As with two previous editions, the Handbook of Brewing, Third Edition, provides the essential information for those who are involved or interested in the brewi