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Algal Toxins in Seafood and Drinking Water
Language: en
Pages: 235
Authors: Ian R. Falconer
Categories: Science
Type: BOOK - Published: 2012-12-02 - Publisher: Elsevier

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Red tides in the sea and bright green lakes and rivers are becoming features of our degraded world environment. These events, caused by algae and the toxins the
Climate Change and Marine and Freshwater Toxins
Language: en
Pages: 669
Authors: Luis M. Botana
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Type: BOOK - Published: 2020-12-16 - Publisher: Walter de Gruyter GmbH & Co KG

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The increasingly widespread production of toxins by marine and freshwater microalgae raises serious concerns regarding seafood and drinking water safety. This b
Harmful Algal Blooms
Language: de
Pages: 696
Authors: Sandra E. Shumway
Categories: Science
Type: BOOK - Published: 2018-08-06 - Publisher: John Wiley & Sons

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Harmful Algal Blooms: A Compendium Desk Reference erläutert die Grundlagen der schädlichen Algenblüte (HAB) und bietet die notwendigen technischen Informatio
Freshwater Algal Toxins
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Authors: Angeles Jos
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Type: BOOK - Published: 2020-12-11 - Publisher: MDPI

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Cyanobacterial abundance has increased disproportionately, and this trend is likely to continue in the coming decades. This increase not only has deleterious ef
Removal of Algal Toxins from Drinking Water Using Ozone and GAC
Language: en
Pages: 166
Authors: Gayle Newcombe
Categories: Algal toxins
Type: BOOK - Published: 2002 - Publisher: American Water Works Association

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Toxic cyanobacteria (blue green algae) have now been reported in 27 countries and are found on all continents including Antarctica. Drinking water authorities w