Agriculture In The Middle Ages
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Language: en
Pages: 99
Pages: 99
Type: BOOK - Published: - Publisher: Cambridge Stanford Books
In the Middle Ages agriculture underwent many changes. The nobles and the clergy were considered the most important members of the feudal society. However, they
Language: en
Pages: 392
Pages: 392
Type: BOOK - Published: 2016-11-11 - Publisher: University of Pennsylvania Press
Explores the cultural framework within which changes in agricultural technology and economic organization occur and the ways in which changes in the social fabr
Language: en
Pages: 338
Pages: 338
Type: BOOK - Published: 2013-10-16 - Publisher: Sidestone Press
Mediterranean and West European pre-modern agriculture (agriculture before 1600) was by necessity ‘organic agriculture’. Crop protection is part and parcel
Language: en
Pages: 348
Pages: 348
Type: BOOK - Published: 1997 - Publisher: BRILL
This is the first of three planned volumes which deal with the techniques and technology of agriculture in Europe in the period from 600 A.D. down to the 17th c
Language: en
Pages: 309
Pages: 309
Type: BOOK - Published: 2017-07-10 - Publisher: Springer
This book is situated at the cross-roads of environmental, agricultural and economic history and climate science. It investigates the climatic background for th