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I Love My Barbecue
Language: en
Pages: 176
Authors: Hilaire Walden
Categories: Cooking
Type: BOOK - Published: 2017-04-18 - Publisher: Watkins Media Limited

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Transform your barbecue skills with techniques and recipes for amateurs and experts. No matter your audience or occasion, you will have the recipes to impress.
Peace, Love, & Barbecue
Language: en
Pages: 362
Authors: Mike Mills
Categories: Cooking
Type: BOOK - Published: 2005-05-20 - Publisher: Rodale

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An entertaining cookbook, memoir, and travelogue presents a behind-the-scenes glimpse of the barbecue contest circuit, with one hundred prize-winning recipes, a
Slow Fire
Language: en
Pages: 179
Authors: Ray Lampe
Categories: Cooking
Type: BOOK - Published: 2012-03-30 - Publisher: Chronicle Books

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The Hall of Fame pitmaster and author of Flavorize “does a great job of explaining the hows and whys behind this particular cooking method” (Epicurious). Gr
The Brisket Chronicles
Language: en
Pages: 289
Authors: Steven Raichlen
Categories: Cooking
Type: BOOK - Published: 2019-04-30 - Publisher: Workman Publishing Company

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Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in th
Southern Living Ultimate Book of BBQ
Language: en
Pages: 368
Authors: The Editors of Southern Living
Categories: Cooking
Type: BOOK - Published: 2015-04-14 - Publisher: Time Home Entertainment

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The Ultimate Book of BBQ builds on the expertise of Southern Living magazine to create the definitive barbecue and outdoor grilling guide. The book features mor