The New Middle Eastern Vegetarian
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Language: en
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Type: BOOK - Published: 2023-07-18 - Publisher: Interlink Books
In this upbeat guide to Middle Eastern vegetarian cooking, Sally Butcher proves that the region is simply simmering, bubbling, and bursting with sumptuous veget
Language: en
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Type: BOOK - Published: 2016-04-25 - Publisher: Phaidon Press
2017 James Beard Foundation Book Awards Winner: Vegetable Cooking A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2012-11-15 - Publisher: Interlink Publishing
NEW IN PAPERBACK The vegetarian cuisine of the Middle East and North Africa is a treasure chest of pungent herbs and spices, aromatic stews and soups, chewy fal
Language: en
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Type: BOOK - Published: 2011-10-06 - Publisher: Pavilion
VEGGIESTAN or 'land of the vegetables'. There is of course no such word, and no such country. But in this upbeat guide to Middle Eastern vegetarian cookery Sall
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2020-03 - Publisher:
The Middle East - from North Africa and Moorish Spain, through Turkey, Lebanon, Syria and Jordan to Iran and the Arabian Peninsula - has long had a vibrant trad
