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The Little Indonesian Cookbook
Language: en
Pages: 104
Authors: Heinz von Holzen
Categories: Cooking
Type: BOOK - Published: 2015-04-29 - Publisher: Marshall Cavendish International

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In The Little Indonesian Cookbook, Heinz von Holzen puts together an assembly of Indonesia s best loved dishes. This collection of 45 recipes features some of t
Coconut & Sambal
Language: en
Pages: 543
Authors: Lara Lee
Categories: Cooking
Type: BOOK - Published: 2020-05-14 - Publisher: Bloomsbury Publishing

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---Selected by the New York Times as one of the best cookbooks of 2020--- Be transported to the bountiful islands of Indonesia by this collection of fragrant, c
The Food of Indonesia
Language: en
Pages: 0
Authors: Lother Arsana
Categories: Cookbooks
Type: BOOK - Published: 1999 - Publisher: Tuttle Publishing

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These beautiful books offer complete information on ingredients, utensils, and cooking techniques. Each volume presents the best authentic recipes and detailed
Taste of Indonesia
Language: en
Pages: 144
Authors: Helena Soedjak
Categories: Cookery, Indonesian
Type: BOOK - Published: 2002-01 - Publisher: S L G Books

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Indonesian cuisine has developed from a blend of Indian, Chinese, Arabic, and Dutch influences. Now American cooks can prepare authentic Indonesian food using 9
The Complete Indonesian Cookbook
Language: en
Pages: 184
Authors: Agnes De Keijzer Brackman
Categories: Cooking
Type: BOOK - Published: 2010-03 - Publisher: Marshall Cavendish Corporation

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First published in 1970, Cook Indonesian has been a steady bestseller over three decades. For this new edition, the recipes have been adapted to an easy to-use