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The Finest Wines of Bordeaux
Language: en
Pages: 319
Authors: James Lawther
Categories: Cooking
Type: BOOK - Published: 2010-09-07 - Publisher: Univ of California Press

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Bordeaux has long symbolized the peak of prestige for French wine. Yet, despite its outstanding reputation, the region has remained relatively closed to consume
Bordeaux
Language: en
Pages: 1048
Authors: Robert M. Parker
Categories: Cooking
Type: BOOK - Published: 1991 - Publisher:

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Parker's phenomenally successful first book, which established him as the most influential wine writer in the world today (Los Angeles Times), now completely up
Grand Bordeaux Châteaux
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Pages: 0
Authors: Philippe Chaix
Categories: Cooking
Type: BOOK - Published: 2016-06-07 - Publisher: Rizzoli Publications

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Discover a dozen exceptional Bordeaux wine estates, complete with tasting notes from a renowned wine critic. From Lafite Rothschild to Angélus to Cheval Blanc,
Bordeaux
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Pages: 1433
Authors: Robert M. Parker
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Type: BOOK - Published: 2013-02-05 - Publisher: Simon and Schuster

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With this fourth edition of the classic that launched his career, Parker strives to maintain his unprecedented independence, objectivity, clarity, and enthusias
Bordeaux Grands Crus Classés 1855
Language: en
Pages: 0
Authors: Hugh Johnson
Categories: Cooking
Type: BOOK - Published: 2018-02-06 - Publisher: Rizzoli Publications

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Step inside the châteaux of the fabled red wines of the Médoc and white wines of Sauternes on this insider’s tour, complete with tasting notes for the great