The Economics Of Sustainable Food
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Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2021-06-08 - Publisher: Island Press
The Economics of Sustainable Food details the true cost of food for people and the planet. It illustrates how to transform our broken system, alleviating its se
Language: en
Pages: 109
Pages: 109
Type: BOOK - Published: 2021-11-02 - Publisher: Columbia University Press
Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global populatio
Language: en
Pages: 154
Pages: 154
Type: BOOK - Published: 2016-12-05 - Publisher: UCL Press
Faced with a global threat to food security, it is perfectly possible that society will respond, not by a dystopian disintegration, but rather by reasserting co
Language: en
Pages: 611
Pages: 611
Type: BOOK - Published: 2018-11-30 - Publisher: Academic Press
Sustainable Food and Agriculture: An Integrated Approach is the first book to look at the imminent threats to sustainable food security through a cross-sectoral
Language: en
Pages: 262
Pages: 262
Type: BOOK - Published: 2019-10-10 - Publisher: Springer Nature
This publication offers a systemic analysis of sustainability in the food system, taking as its framework the Sustainable Development Goals of the 2030 Agenda o
