The Buckeye Cookbook
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Type: BOOK - Published: 2000 - Publisher: Ohio State University Press
The first edition of the Centennial Buckeye Cook Book was published in 1876. Between 1876 and 1905, a total of thirty-two editions of the cookbook were publishe
Language: en
Pages: 440
Pages: 440
Type: BOOK - Published: 1975 - Publisher:
The 1883 edition of the classic of Midwest cookery presents first-rate recipes, with variants, for hundreds of traditional breads, cakes, sauces, egg, fish, and
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Pages: 462
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