The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed.
Author | : Nicolas Appert |
Publisher | : Litres |
Total Pages | : |
Release | : 2021-12-02 |
ISBN-10 | : 9785040932559 |
ISBN-13 | : 5040932553 |
Rating | : 4/5 (553 Downloads) |
Download or read book The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed. written by Nicolas Appert and published by Litres. This book was released on 2021-12-02 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: