Related Books

Status of the Food Irradiation Program
Language: en
Pages: 760
Authors: United States. Congress. Joint Committee on Atomic Energy. Subcommittee on Research, Development, and Radiation
Categories: Food
Type: BOOK - Published: 1968 - Publisher:

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Status of the Food Irradiation Program
Language: en
Pages: 750
Authors: United States. Congress. Joint Committee on Atomic Energy
Categories: Radiation preservation of food
Type: BOOK - Published: 1968 - Publisher:

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Food Irradiation
Language: en
Pages: 486
Authors: R. A. Molins
Categories: Science
Type: BOOK - Published: 2001-05-24 - Publisher: John Wiley & Sons

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Bestrahlung von Lebensmitteln - dieser Band beschreibt Wirkungen, Anwendungsgebiete und Grenzen. International renommierte Fachleute konzentrieren sich in ihren
Food Irradiation Research and Technology
Language: en
Pages: 338
Authors: Christopher H. Sommers
Categories: Technology & Engineering
Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

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The benefits of food irradiation to the public health have been described extensively by organizations such as the Centers for Disease Control and Prevention in
Irradiation of Food and Packaging
Language: en
Pages: 384
Authors: American Chemical Society. Meeting
Categories: Language Arts & Disciplines
Type: BOOK - Published: 2004 - Publisher:

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This book presents extensive coverage of irradiated foods and food products contaminated with food borne pathogens, and the effects on irradiation and packaging