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Report of the Expert Consultation on Identifying, Assessing and Reporting on Subsidies in the Fishing Industry
Language: en
Pages: 92
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2003 - Publisher: Food & Agriculture Org.

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The consultation reviewed an FAO guide for identifying, assessing and reporting on subsidies. It recommended that FAO support Members in undertaking studies bas
Guide for Identifying, Assessing and Reporting on Subsidies in the Fisheries Sector
Language: en
Pages: 88
Authors: Lena Westlund
Categories: Technology & Engineering
Type: BOOK - Published: 2004 - Publisher: Food & Agriculture Org.

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This publication contains detailed and practical guidance for fisheries professionals on identification, assessment and reporting of subsidies in the fisheries
Report of the Expert Consultation on Identifying, Assessing and Reporting on Subsidies in the Fishing Industry
Language: en
Pages: 92
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2003 - Publisher: Food & Agriculture Org.

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The consultation reviewed an FAO guide for identifying, assessing and reporting on subsidies. It recommended that FAO support Members in undertaking studies bas
Report of the Twenty-fifth Session of the Committee on Fisheries
Language: en
Pages: 112
Authors: Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session
Categories: Technology & Engineering
Type: BOOK - Published: 2003 - Publisher: Food & Agriculture Org.

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Conclusions of the 25th session of the Committee included: the need for a strategy to improve information on capture fisheries; reaffirmation of the need for gl
Handbook of Marine Fisheries Conservation and Management
Language: en
Pages: 785
Authors: R. Quentin Grafton
Categories: Business & Economics
Type: BOOK - Published: 2010-01-21 - Publisher: OUP USA

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This handbook is the most comprehensive and interdisciplinary work on marine conservation and fisheries management ever compiled. Its many valuable contribution