Potatoes in New York - Production, Storage, and Marketing
Author | : New York State College of Agriculture. Extension Service |
Publisher | : |
Total Pages | : 58 |
Release | : 1926 |
ISBN-10 | : UCAL:B2707002 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis Potatoes in New York - Production, Storage, and Marketing by : New York State College of Agriculture. Extension Service
Download or read book Potatoes in New York - Production, Storage, and Marketing written by New York State College of Agriculture. Extension Service and published by . This book was released on 1926 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: