Pie Whiskey
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"an anthology that’s ... eclectic, drunk and delicious." —The New York Times If you love pie, whiskey, and good writing, this collection of funny and heartb
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Pie baking has never been easier with this gorgeous dessert cookbook full of swoon-worthy recipes and expert advice on baking the perfect pie crust. Here are re
Language: en
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From the creators of the famous Baked bakeries: Seventy-two inventive new recipes featuring ten irresistible ingredients. In Baked Elements, the dynamic owners
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“A celebration of African American cuisine right now, in all of its abundance and variety.”—Tejal Rao, The New York Times JAMES BEARD AWARD WINNER • IAC