Pennsylvania Dutch Country Cooking
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Language: en
Pages: 207
Pages: 207
Type: BOOK - Published: 2012-05-07 - Publisher: Courier Corporation
Visitors to the Pennsylvania Dutch country in Pennsylvania are usually delighted with the unique food tradition that survives there among the hills and small, w
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1994 - Publisher: BBS Publishing Corporation
Betty Groff has gathered together from friends and relatives over 300 family and kitchen-tested recipes to create the definitive book on this very American cuis
Language: en
Pages: 327
Pages: 327
Type: BOOK - Published: 2013-04-11 - Publisher: University of Pennsylvania Press
When visitors travel to Pennsylvania Dutch Country, they are encouraged to consume the local culture by way of "regional specialties" such as cream-filled whoop
Language: en
Pages: 212
Pages: 212
Type: BOOK - Published: 1993 - Publisher:
Over 125 original recipes provide clear instructions for such delights as crusty farm breads, peasant one-pot dinners, luscious spring soups, and light, sophist
Language: en
Pages: 551
Pages: 551
Type: BOOK - Published: 2013-12-24 - Publisher: Ten Speed Press
More than 75 traditional Amish recipes, practical gardening tips, and firsthand accounts of traditional Amish events like corn-husking bees and barn raisings. T
