Nordic Nutrition Recommendations 2012 Part 2
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Type: BOOK - Published: 2014-03-06 - Publisher: Nordic Council of Ministers
NNR2012 Part 2: Energy, fat and fatty acids, carbohydrates, protein, alcohol, fluid and water balance and physical activity The Nordic countries have collaborat
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The Nordic countries have collaborated in setting guidelines for dietary composition and recommended intakes of nutrients for several decades through the joint
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NNR2012 Part 5: Calcium, phosphorus, magnesium, sodium as salt, potassium, iron, zinc, iodine, selenium, copper, chromium, manganese, molybdenum and fluoride Th
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NNR Part 1: Summary, principles and use The Nordic countries have collaborated in setting guidelines for dietary composition and recommended intakes of nutrient
Language: da
Pages: 440
Pages: 440
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Nordiska näringsrekommendationer (NNR 2004). Boken innehåller hela den vetenskapliga bakgrunden till de nordiska näringsrekommendationerna. Dokumentationen �