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David Tanis Market Cooking
Language: en
Pages: 481
Authors: David Tanis
Categories: Cooking
Type: BOOK - Published: 2017-10-03 - Publisher: Artisan Books

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Named a Best Cookbook to Give and Get by Food & Wine, Martha Stewart Living, the Boston Globe, the Chicago Tribune, the Houston Chronicle, the Minneapolis Star
The French Market Cookbook
Language: en
Pages: 226
Authors: Clotilde Dusoulier
Categories: Cooking
Type: BOOK - Published: 2013-07-02 - Publisher: Clarkson Potter

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Cook from the farmer’s market with inspired vegetarian recipes—many of which are gluten-free and dairy-free—with a French twist, all highlighting seasonal
Night + Market
Language: en
Pages: 320
Authors: Kris Yenbamroong
Categories: Cooking
Type: BOOK - Published: 2017-10-03 - Publisher: Clarkson Potter

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If you love to eat Thai food, but don’t know how to cook it, Kris Yenbamroong wants to solve your problems. His brash style of spicy, sharp Thai party food is
The Chelsea Market Cookbook
Language: en
Pages: 955
Authors: Michael Phillips
Categories: Travel
Type: BOOK - Published: 2013-10-01 - Publisher: Abrams

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This celebration of Manhattan’s culinary landmark features “recipes as diverse as its various denizens, and a history of its origins” (The New York Times)
My Paris Market Cookbook
Language: en
Pages: 224
Authors: Emily Dilling
Categories: Cooking
Type: BOOK - Published: 2015-09-15 - Publisher: Simon and Schuster

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A Cookbook and Travel Guide That Will Teach You to Shop, Cook, and Eat Like a Parisian Based on Emily Dilling’s popular blog, ParisPaysanne.com, this fully up