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Many species of penicillium and aspergillus are important in biotechnology, food, medicine, biodeterioration and other applied fields, so a practical and stable
Modern Concepts in Penicillium and Aspergillus Classification
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In our view, the First International Penicillium and Aspergillus Workshop held in Baarn and Amsterdam in May, 1985, was a great success. The assembly in one pla
Modern Concepts in Penicillioum and Aspergillus Classification
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The Aspergilli
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Advances in Food Mycology
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This book represents the Proceedings of the Fifth International Workshop on Food Mycology, which was held on the Danish island of Samsø from 15-19 October, 200