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On-Premise Catering
Language: en
Pages: 498
Authors: Patti J. Shock
Categories: Business & Economics
Type: BOOK - Published: 2012-10-16 - Publisher: Wiley Global Education

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On-Premise Catering Despite the fact that foreign stocks make up a larger portion of world equity markets than U.S. stocks, only a small portion of American inv
Working In Hotels and Catering
Language: en
Pages: 118
Authors: Roy C Wood
Categories: Social Science
Type: BOOK - Published: 2024-01-26 - Publisher: Taylor & Francis

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First Published in 1992. The hotel and catering industry is one of the most heterogeneous of industries, consisting as it does of businesses ranging from the mo
Careers in Catering, Hotel Administration and Management
Language: en
Pages: 132
Authors: Russell Joseph
Categories: Business & Economics
Type: BOOK - Published: 2000 - Publisher: Kogan Page Publishers

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Featuring case studies, this book describes a variety of jobs in catering, leisure and tourism. The role of relevant institutions is explained, information on q
Catering
Language: en
Pages: 24
Authors: Jeremiah J. Wanderstock
Categories: Caterers and catering
Type: BOOK - Published: 1962 - Publisher:

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Hospitality and Catering
Language: en
Pages: 50
Authors: Cath Senker
Categories: Caterers and catering
Type: BOOK - Published: 2010 - Publisher: Evans Brothers

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This title gives young people an inside view of how their studies relate to the working world. This one focuses on working in the hospitality and catering field