Guide to Conducting a Right to Food Assessment
Author | : Food and Agriculture Organization |
Publisher | : |
Total Pages | : 97 |
Release | : 2009 |
ISBN-10 | : 9251061645 |
ISBN-13 | : 9789251061640 |
Rating | : 4/5 (640 Downloads) |
Book Synopsis Guide to Conducting a Right to Food Assessment by : Food and Agriculture Organization
Download or read book Guide to Conducting a Right to Food Assessment written by Food and Agriculture Organization and published by . This book was released on 2009 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: