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Great Tastes Made Simple
Language: en
Pages: 0
Authors: Andrea Immer
Categories: Wine and wine making
Type: BOOK - Published: 2002 - Publisher: Broadway

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"The author of Great Wine Made Simple" now adds great eating to her repertoire, showing how to enhance the flavor of even the most casual meals with winning win
Great Wine Made Simple
Language: en
Pages: 336
Authors: Andrea Robinson
Categories: Cooking
Type: BOOK - Published: 2010-11-03 - Publisher: Clarkson Potter

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The updated edition of the classic introduction to wine for everyone, by Master Sommelier Andea Immer Robinson. Great Wine Made Simple established Andrea Immer
Andrea Robinson's 2007 Wine Buying Guide for Everyone
Language: en
Pages: 242
Authors: Andrea Robinson
Categories: Cooking
Type: BOOK - Published: 2009-03-04 - Publisher: Clarkson Potter

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Completely updated with information on more than 800 of the country's top-selling wines (100 more than were included in the 2006 edition), Andrea Robinson's buy
Food and Wine Pairing
Language: en
Pages: 336
Authors: Robert J. Harrington
Categories: Cooking
Type: BOOK - Published: 2007-03-05 - Publisher: John Wiley & Sons

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The only book that presents food and wine pairing from a culinary and sensory perspective. Demystifying the terminology and methodology of matching wine to food
Athens
Language: en
Pages: 546
Authors: Barrie Kerper
Categories: Travel
Type: BOOK - Published: 2004 - Publisher: Fodor's

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Provides a collection of travel articles on the culture, cuisine, and everyday life of the Greek city, along with bibliographies and practical tips on transport