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Forging Japanese Knives for Beginners
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Authors: Ernst G. Siebeneicher-Hellwig
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Type: BOOK - Published: 2014-04 - Publisher: Schiffer Publishing

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Learn how to make two types of Japanese knives: a tanto (dagger) and a hocho (chef's knife) following traditional techniques. With step-by-step images and clear
Forging Damascus Steel Knives for Beginners
Language: en
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The art of forging multiple layers of steel together into beautiful, strong, and sharp Damascus steel blades started millenia ago. Now, with this guide, novice
The Backyard Bowyer
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With over 300 step-by-step pictures, the Backyard Bowyer is geared for the beginning bowyer, backyard hobbyist, and anyone who has ever pondered building a wood
Bladesmithing with Murray Carter
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Bladesmithing with Murray Carter provides the reader with an in-depth look into traditional Japanese Cutlery forging techniques and their modern applications. A
Pocketknife Making for Beginners
Language: en
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Authors: Stefan Steigerwald
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Make your own folding pocketknife with this easy-to-follow guide. Step by step, this instructional manual unfolds the secrets of constructing a slip-joint foldi