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Food Myths
Language: en
Pages: 114
Authors: Joey Lott
Categories:
Type: BOOK - Published: 2015-10-20 - Publisher: CreateSpace

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Sugar! Saturated Fat! Salt! Oh My! What if everything you thought you knew about food turned out to be wrong? Sugar, salt, saturated fat...these so-called demon
Food Myths and Facts
Language: en
Pages: 96
Authors: Adam Woog
Categories: Young Adult Nonfiction
Type: BOOK - Published: 2011-01-18 - Publisher: Greenhaven Publishing LLC

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There are so many sources of information out there, some valid, some totally bunk. Help your readers find out fact from fiction when it comes to food. This book
Food Facts, Myths, and Healthy Diets
Language: en
Pages: 247
Authors: Prof. Devareddy Narahari, Ph.D.
Categories: Health & Fitness
Type: BOOK - Published: 2017-10-10 - Publisher: Dorrance Publishing

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Food Facts, Myths, and Healthy Diets By: Prof. Devareddy Narahari, Ph.D. Nearly half of a person’s health is controlled by his or her food and food habits. Ho
Spoon-Fed
Language: en
Pages: 181
Authors: Tim Spector
Categories: Social Science
Type: BOOK - Published: 2020-08-27 - Publisher: Random House

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THE #1 SUNDAY TIMES BESTSELLER FROM THE LEADING GUT-HEALTH EXPERT, FOUNDER OF ZOE AND AUTHOR OR FOOD FOR LIFE * As seen on ITV's LORRAINE and heard on THE DIARY
Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab
Language: en
Pages: 346
Authors: Paul Dawson
Categories: Science
Type: BOOK - Published: 2018-11-06 - Publisher: W. W. Norton & Company

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Is the five-second rule legitimate? Are electric hand dryers really bacteria blowers? Am I spraying germs everywhere when I blow on my birthday cake? How gross