Food Culture In Great Britain
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In this revelatory work of social history, C. M. Woolgar shows that food in late-medieval England was far more complex, varied, and more culturally significant
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We know where he went, what he wrote, and even what he wore, but what in the world did Christopher Columbus eat? The Renaissance and the age of discovery introd
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Having grown up in his parents’ gastropub, Jamie Oliver has always had a special place in his heart for British cooking. And in recent years there’s been an
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Pages: 428
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Traces the history of British cuisine, exploring the factors that have influenced and changed eating in Britain, describing the rich variety of foods that defin
