Flesh Eaters Cookbook
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Confessions of a Flesh-Eater is the story of a grand passion - the story of man and meat, and the intimate relationship between them. That man is Orlando Crispe
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This is a cookbook for the millennium: an extravagant, shameless and highly entertaining work that will change the course of contemporary cuisine, it takes cook
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From the host of the television series and podcast MeatEater, the long-awaited definitive guide to cooking wild game, including fish and fowl, featuring more th
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Buying large, unbutchered pieces of meat from a local farm or butcher shop means knowing where and how your food was raised, and getting meat that is more reaso