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Language: en
Pages: 140
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-06-18 - Publisher: Food & Agriculture Org.

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This document presents a set of criteria and traceability requirements to guide actors within the food industry to develop and implement a traceability system i
Assessment and Management of Seafood Safety and Quality
Language: en
Pages: 0
Authors: John Ryder
Categories: Fishery processing
Type: BOOK - Published: 2014 - Publisher: Food & Agriculture Organization of the UN (FAO)

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This technical paper compiles the state of knowledge on seafood safety and quality with the aim to provide a succinct yet comprehensive resource book to seafood
Public Health Security and Bioterrorism Preparedness and Response Act of 2002
Language: en
Pages: 104
Authors: United States
Categories: Bioterrorism
Type: BOOK - Published: 2002 - Publisher:

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