Related Books

Eurasian Heritage Cooking
Language: en
Pages: 187
Authors: Quentin Pereira
Categories: Cooking
Type: BOOK - Published: 2012-09-14 - Publisher: Marshall Cavendish International Asia Pte Ltd

DOWNLOAD EBOOK

The term Eurasian has been in use since the mid 19th century, during British rule in India. The British coined the term to define a person born to a British fat
Robin’s Eurasian Recipes
Language: en
Pages:
Authors: Robin Pereira
Categories: Cooking
Type: BOOK - Published: - Publisher: Epigram Books

DOWNLOAD EBOOK

Growing up, Quentin and his five siblings—no matter what they were doing—were always home on Sunday for lunch and dinner. Those two meals were always cooked
Eurasian Cookbook
Language: en
Pages: 176
Authors: Mary Gomes
Categories: Cooking
Type: BOOK - Published: 2004-01 - Publisher:

DOWNLOAD EBOOK

In The Eurasian Cookbook, author Mary Gomes provides a collection of recipes representing the rich heritage of Eurasian food. They reflect the influence of a mu
Crossroads of Cuisine
Language: en
Pages: 352
Authors: Paul David Buell
Categories: History
Type: BOOK - Published: 2020-11-04 - Publisher: BRILL

DOWNLOAD EBOOK

Crossroads of Cuisine offers history of food and cultural exchanges in and around Central Asia. It discusses geographical base, and offers historical and cultur
Cooking Without Borders
Language: en
Pages: 160
Authors: Jeanne Pereira
Categories: Cookbooks
Type: BOOK - Published: 2013 - Publisher:

DOWNLOAD EBOOK