Dry-Cured Meat Products
Author | : Fidel Toldrá |
Publisher | : John Wiley & Sons |
Total Pages | : 260 |
Release | : 2008-06-02 |
ISBN-10 | : 9780470384893 |
ISBN-13 | : 0470384891 |
Rating | : 4/5 (891 Downloads) |
Book Synopsis Dry-Cured Meat Products by : Fidel Toldrá
Download or read book Dry-Cured Meat Products written by Fidel Toldrá and published by John Wiley & Sons. This book was released on 2008-06-02 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: meat science, meat manufacturing, meat technology, meat quality, meat safety, food safety