A Scent of Champagne

A Scent of Champagne
Author :
Publisher : Simon and Schuster
Total Pages : 680
Release :
ISBN-10 : 9781628735345
ISBN-13 : 1628735341
Rating : 4/5 (341 Downloads)

Book Synopsis A Scent of Champagne by : Richard Juhlin

Download or read book A Scent of Champagne written by Richard Juhlin and published by Simon and Schuster. This book was released on 2013-11-01 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: A luxury volume on the world's most elegant beverage--by world renowned champagne expert Richard Juhlin, with an introduction by Édouard Cointreau In this beautiful and heavily illustrated volume the world's foremost champagne expert, Richard Juhlin takes the reader on a journey to the geographical area of Champagne and through the history of the beverage. With rich photography to accompany the text he explains how to arrange tastings, develop one’s sense of smell, and why the setting where you drink champagne is important. He also includes personal anecdotes about his lifelong journey from teacher to connoisseur as well as a reference guide describing and ranking an incredible 8,000 champagne houses, types, and vintages. Sit back and enjoy Juhlin’s graceful prose with a lovely glass of champagne, the beverage that has come to epitomize luxury and elegance. This is a must have edition for any serious collector and lover of champagne.


A Scent of Champagne Related Books

A Scent of Champagne
Language: en
Pages: 680
Authors: Richard Juhlin
Categories: Cooking
Type: BOOK - Published: 2013-11-01 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

A luxury volume on the world's most elegant beverage--by world renowned champagne expert Richard Juhlin, with an introduction by Édouard Cointreau In this beau
Champagne
Language: en
Pages: 330
Authors: Peter Liem
Categories: Cooking
Type: BOOK - Published: 2017-10-10 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

Winner of the 2018 James Beard Foundation Cookbook Award in "Reference, History, Scholarship" Winner of the 2017 André Simon Drink Book Award Winner of the 201
Champagne
Language: en
Pages: 196
Authors: Maggie McNie
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher: Faber & Faber

DOWNLOAD EBOOK

From its origins as a still wine to its later status as pre-eminent among the sparkling varieties, Champagne has had an illustrious history. This guide takes re
When Champagne Became French
Language: en
Pages: 284
Authors: Kolleen M. Guy
Categories: Cooking
Type: BOOK - Published: 2007-09 - Publisher: JHU Press

DOWNLOAD EBOOK

This work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars disagr
Champagne Charlie
Language: en
Pages: 348
Authors: Don Kladstrup
Categories: Cooking
Type: BOOK - Published: 2021-11 - Publisher: U of Nebraska Press

DOWNLOAD EBOOK

Champagne Charlie tells the history of champagne and the thrilling tale of how the go-to celebratory drink of our time made its way to the United States, thanks