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Bread Beckers' Recipe Collection
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Pages: 55
Authors: Sue Becker
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Type: BOOK - Published: 2005-01-14 - Publisher:

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The Essential Home-Ground Flour Book
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Type: BOOK - Published: 2016-05-10 - Publisher: Robert Rose

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How to create flour at home. The many benefits of home flour milling include taste and flavor and the appeal of making a healthy food that tastes good and is se
The Homemade Flour Cookbook
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Authors: Erin Alderson
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Type: BOOK - Published: 2014-06 - Publisher: Fair Winds Press (MA)

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Have you heard? Milling at home can be less expensive and healthier than buying pre-ground flours! Much of the flour that is sold in grocery stores has been str
Ancient Grains for Modern Meals
Language: en
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Authors: Maria Speck
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Type: BOOK - Published: 2011-04-26 - Publisher: National Geographic Books

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In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satis
JOC All New Rev. - 1997
Language: en
Pages: 1161
Authors: Irma S. Rombauer
Categories: Cooking
Type: BOOK - Published: 1997-11-05 - Publisher: Simon and Schuster

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This updated version of America's most enduring and trusted cookbook contains more than 4,500 recipes--including hundreds of new ones--plus an enlarged section