Biology Of Breeding Poultry
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Language: en
Pages: 478
Pages: 478
Type: BOOK - Published: 2009 - Publisher: CABI
This book reviews the biological science and background to breeding meat poultry, specifically broiler, turkey and duck. These commercial birds have been change
Language: en
Pages: 605
Pages: 605
Type: BOOK - Published: 2003-05 - Publisher: Norton Creek Press
This has been the indispensable companion of chicken breeders since its introduction in 1949. Chapters include the genetics of plumage, egg production, body siz
Language: en
Pages: 724
Pages: 724
Type: BOOK - Published: 2003-06-18 - Publisher: CABI
This comprehensive research book represents the first complete integration of current knowledge in this area. It addresses issues associated with poultry breedi
Language: en
Pages: 540
Pages: 540
Type: BOOK - Published: 2020-03-24 - Publisher: Burleigh Dodds Agricultural Sc
This collection begins by reviewing current challenges facing poultry breeding. It goes on to review recent research on the genetics of key production and funct
Language: en
Pages: 1869
Pages: 1869
Type: BOOK - Published: 2012-12-05 - Publisher: Springer
Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science a
