Assessing Quality And Safety Of Animal Feeds
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This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing
Language: en
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The production of animal feed increasingly relies on the global acquisition of feed material, increasing the risk of chemical and microbiological contaminants b
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2002-11-29 - Publisher: National Academies Press
Genetic-based animal biotechnology has produced new food and pharmaceutical products and promises many more advances to benefit humankind. These exciting prospe
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Pages: 108
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Type: BOOK - Published: 2010 - Publisher: Food & Agriculture Organization of the UN (FAO)
This publication is intended to guide managers of feedmills and the feed industry as a whole.
Language: en
Pages: 303
Pages: 303
Type: BOOK - Published: 2015-04-03 - Publisher: OECD Publishing
These science-based consensus documents contain information for use during the regulatory assessment of food/feed products of modern biotechnology, i.e. develop