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American Food Habits in Historical Perspective
Language: en
Pages: 0
Authors: Elaine Mcintosh
Categories: Health & Fitness
Type: BOOK - Published: 1995-12-11 - Publisher: Praeger

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Provides a historical overview of the food habits of human beings over time, with special emphasis on American dietary habits from Columbian times through the p
American Food Habits in Historical Perspective
Language: en
Pages: 280
Authors: Elaine Mcintosh
Categories: Health & Fitness
Type: BOOK - Published: 1995-12-11 - Publisher: Praeger

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Provides a historical overview of the food habits of human beings over time, with special emphasis on American dietary habits from Columbian times through the p
How America Eats
Language: en
Pages: 259
Authors: Jennifer Jensen Wallach
Categories: Cooking
Type: BOOK - Published: 2013 - Publisher: Rowman & Littlefield

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How America Eats: A Social History of U.S. Food and Culture tells the story of America by examining American eating habits, and illustrates the many ways in whi
The Cooking Gene
Language: en
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Authors: Michael W. Twitty
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Type: BOOK - Published: 2018-07-31 - Publisher: HarperCollins

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2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Non
Food Culture in the United States: An Analysis of the Obesity in the African-American Society
Language: en
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Authors: Moritz Frings
Categories: Literary Collections
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Essay from the year 2012 in the subject American Studies - Culture and Applied Geography, grade: A, University of Brighton, language: English, abstract: Food cu