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32nd Scientific-Expert Conference of Agriculture and Food Industry
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Authors: Muhamed Brka
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Type: BOOK - Published: 2023-12-11 - Publisher: Springer Nature

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This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia an
30th Scientific-Experts Conference of Agriculture and Food Industry
Language: en
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This book gathers the proceedings of the 30th Scientific-Experts Conference of Agriculture and Food Industry, held on September 26-27, 2019, in Sarajevo, Bosnia
Fermentation and Algal Biotechnologies for the Food, Beverage and Other Bioproduct Industries
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This book covers a range of important topics on dairy and fermented foods and microalgae biotechnologies for food, beverage and bioproduct industries. The topic
Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization
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This book covers a range of important topics on crop and animal genetics, breeding and genomics, as well as biodiversity and genetic resources conservation and
Microbiomes and Emerging Applications
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This book covers a range of important topics and recent advances in metagenomics, microbiomes and their emerging applications, including microbiota transplantat