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Transformations of Global Food Systems for Climate Change Resilience
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Authors: Preety Gadhoke
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Type: BOOK - Published: 2023-08-21 - Publisher: CRC Press

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Transformations of Global Food Systems for Climate Change Resilience: Addressing Food Security, Nutrition, and Health provides poignant case studies of climate
Transforming Food Systems Under Climate Change through Innovation
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Authors: Bruce Campbell
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Type: BOOK - Published: 2022-12-31 - Publisher: Cambridge University Press

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Our food systems have performed well in the past, but they are failing us in the face of climate change and other challenges. This book tells the story of why f
Building a More Sustainable, Resilient, Equitable, and Nourishing Food System
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Authors: National Academies of Sciences, Engineering, and Medicine
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On July 22-23, 2020, the Food Forum of the National Academies of Sciences, Engineering, and Medicine hosted a virtual workshop that explored the integration of
Resilient Agriculture
Language: en
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Authors: Laura Lengnick
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Climate change presents an unprecedented challenge to the productivity and profitability of agriculture in North America. More variable weather, drought, and fl
Building a climate change-resilient food system in Korea: The case of extension and technology dissemination services
Language: en
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Authors: Won, Jieun
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Climate change affects various stages of the food system including production, processing, distribution, and consumption. To cope with this vulnerability, many