Traditional Dietary Culture Of Southeast Asia
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Southeast Asian cuisines, such as Thai, have become quite popular in the United States even though immigrant numbers are low. The food is appealing because it i
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First Published in 2002.Foodways can reveal the strongest and deepest traces of human history and culture, and this pioneering volume is a detailed study of the
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Pages: 256
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Type: BOOK - Published: 2012-08-01 - Publisher: NUS Press
Chinese cuisine has had a deep impact on culinary traditions in Southeast Asia, where the lack of certain ingredients and access to new ingredients along with t
Language: en
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Type: BOOK - Published: 2015-04-28 - Publisher: Greenwood
"Covering everything from the establishment of the shrimping industry in 18th-century Louisiana to the Korean taco truck craze in the present day, this book exp
