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The Native Mexican Kitchen
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Type: BOOK - Published: 2020-07-07 - Publisher: Simon and Schuster

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WINNER of the 2020 US Gourmand Award for Food Heritage! A Deep Dive into the Complex and Vibrant Native Culture that is the Bedrock of Mexican Cuisine, with Ove
Rick Bayless Mexican Kitchen
Language: en
Pages: 482
Authors: Rick Bayless
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Offers a full range of Mexican recipes featuring sauces, pastas, meats, and desserts.
Truly Texas Mexican
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Delectably steeped in tradition, a living culinary heritage
My Sweet Mexico
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After years spent traveling and sampling sweets throughout her native Mexico, celebrated pastry chef Fany Gerson shares the secrets behind her beloved homeland�
Dos Caminos Mexican Street Food
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After twenty years of traveling throughout Mexico, Chef Ivy Stark became enchanted by the colorful, tasty native foods and was determined to bring them to Ameri